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Food Desert Turned Oasis

Bonton - one of the oldest African American communities in Dallas - that once faced racial inequities in education, health and employment, turns to a new chapter redefining the lives of its community members.

Decommissioned Prisons Rejuvenating Communities

North Carolina based non-profit - Growing Change is working with youth and army veterans in two of America's least healthy counties by 'flipping' old, unused prisons to provide stable employment; bring access to locally grown food and reduce juvenile delinquency.

Motown to Growtown: Detroit’s Urban Farmers (First screened in 2012, and a 2019 update)

Residents of the US city of Detroit are now producing organic food locally, reducing the environmental footprint of their food by cutting down on carbon emissions from transport and on chemical inputs. They are also helping revive communities as new green spaces and farmer's...

The Direct-to-Consumer Model of Montreal’s Lufa Farms

One of Canada’s largest urban farming projects, Lufa Farms is the brainchild of Mohamed Hage and Lauren Rathmell. In 2011, Hage and Rathmell opened the world’s first commercial rooftop greenhouse, a 31,000-square-foot space atop an old Montreal warehouse. They now oversee three hydroponic greenhouses,...