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Growing Vegetables At The Airport

Rushing through a busy airport, you wouldn’t expect to see a lush green vegetable garden. But at Chicago’s O’Hare International, that’s exactly what you’ll find. In the airport’s rotunda, travelers can admire 26 vertical towers that house more than 1,000 plants and 44 varieties of vegetables, herbs, and leafy greens. Brad...

Urban Edge Farm Programme Offers Immersion Learning

To First Generation Farmers Executive Director Alli Cecchini and head farmer Eleanor VanHof, a 13-acre section of the prime farmland in the Bay Area’s east Contra Costa County is the site of the long-dreamed-of Urban Edge Sustainable Farming (UESF). For the first cohort of students, many of them women, people...

Weekly Market Gives Public A Taste Of Foods Restaurants Choose

The innovative foods sold within the walls of an old printing warehouse on San Antonio’s near East Side include a freshly fermented bloody mary mix, locally farmed produce or a cluster of black garlic. “The main reason for the event is to get chefs down here and see what we...

Detroit Dirt – Bringing Waste to Life

Pashon Murray cofounded Detroit Dirt in 2010 as a local compost company, which focuses on being an engine for waste reduction and climate benefits. As a child growing up in Grand Rapids, she watched her father run a waste removal company and accompanied him on trips to the landfill. Today, this...

A Garden And A ‘Share Shed’ Build A More Inclusive Neighborhood

Last summer, Wen Lee and her husband Chris Stratton, had a surplus of vegetables growing in their garden. The couple built what they call a “Share Shed” using donated paint from neighbors, scrap wood, and other material leftover from previous projects. The shed allows community members to take what they...

Dogpatch Urban Gardens Is Changing The Des Moines Foodscape

Dogpatch Urban Gardens is the only for-profit farm in Des Moines city limits - the realization of one of Jenny Quiner's dreams. Quiner, one of the Des Moines Register's People To Watch for 2018, already has a steady flow of business and is looking to turn her farmstead into a...

Why We Should Be Urban Farming (Video)

In our recent history, we have removed the growing of food far away from the places where more than half of humanity today lives - the cities (UN statistics from 2014 show that 54 per cent of human population is now in urban areas). This video (below) makes a strong...

The Urban Ecologist at Moonwater Farm, California

Kathleen Blakistone first became interested in gardening when her son was in third grade at McKinley Elementary School in Santa Monica. She joined a group of parent volunteers, known as the “Gardening Angels,” under the tutelage of Bonnie Freeman. Freeman led the Santa Monica School Garden Project, which created...

FarmBot Reduces Complexities For Microfarming Growth

Seeking to influence the next generation of food production, FarmBot, the world’s first open-source, CNC small-scale farming machine, gives individuals the power to create and manage a garden using a laptop, tablet, or phone. “FarmBot is helping consumers produce and grow their own food,” said founder Rory Aronson. “It is...

Farm-in-a-box Coming To A Distribution Centre Near You

Eric and Matt founded Local Roots four years ago. Their first purchases were broken-down, 40-foot shipping containers. Local Roots upcycles the containers into modular, shippable, customizable farms, each of which can grow as much produce as five acres of farmland. The idea is to supplement, not supplant, outdoor agriculture. Every aspect...