Tag: food safety
Changing Lives, Gaining Respect – Urban Farmers of Nairobi (Video)
This is a 15 minute overview of Nairobi's urban farmers. Mazingira Institute provides training to young urban farmers on efficient use of urban spaces, job creation, organic crops, livestock and health issues. Women and youth farmer hubs have formed a platform and network for community practice advancing food security...
Regina Food Bank Connects People With Fresh Food
From the light crunch of lettuce to the earthy flavours of sweet basil, the Regina food bank's greenhouse is not only producing fresh food, but also putting people back in touch with where their food comes from.
"Growing our own food as a food bank is a really good way...
Farmers in India’s First 100% Organic State Need Support
Sikkim was declared as India's first 100% organic state in 2016.
Prime Minister Narendra Modi had praised the move towards traditional farming and urged other states to emulate Sikkim's organic agriculture model.
Launched as an ambitious programme through a resolution passed by the Sikkim Legislative Assembly in 2003, and gradually implemented...
The Man Who Saved The Lives of 4 Million Farmers
"In our country people think farmers are from another planet; the way farmers are discussed, as if farmers are not like other human beings," says 65-year-old Subhas Palekar.
"For example," says Palekar, "Prices increase for everything and everyone accepts price rise for everything from toys to petrol, but somehow the...
Students Grow Organic Vegetables In School
Most city schools learn the bit of farming within the four walls of a classroom. Students of Marudhamalai Devasthanam Higher Secondary School, Vadavalli, went a step ahead and created a small organic farm at the school to meet their needs.
Started in June, the students cultivate spinach, tomato, ladies finger,...
New Regulations For Greenhouse Growers To Produce Safe Food
As the rules of the Food Safety Modernization Act are finalized, greenhouse growers will be required to ensure the edible crops they produce are safe for human consumption.
The purpose of the law, according to the U.S. Food and Drug Administration, is "To ensure the U.S. food supply is safe...